12.06.2010

Caribbean food to spice up a Monday

If anyone knows me they know first hand my love of food. When I got in the office this morning I came across a menu from a new Caribbean spot, Chez Olga, that has opened up near my job. I'm pretty much going to go down the menu and try everything!
Fried plaintains, creole style tilapia, gumbo...YUM!
I should just move in and take cooking lessons. Good thing I run because I would be in serious trouble if I didn't burn off all this good eating!

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